Needs list – Kitchen/Cooking Items
- Aluminum Foil (18-inch wide)
- Beans (Pinto, Kidney & Black)
- Brown Sugar
- Butter
- Canned Fruits & Vegetables (largest cans as possible…e.g. #10 cans)
- Coffee (preferably ground, caffeinated, non-flavored)
- Cooking Spray
- Corn Starch
- Eggs
- Egg Noodles
- Extra Virgin Olive Oil
- Flour
- Food Seasonings/Spices (e.g. garlic powder, granulated garlic, minced garlic, black pepper chili powder, paprika, white pepper, cumin, dried thyme paprika, bay leaves, taco seasoning, Lawry’s seasoned salt)
- Fresh Fruits and Vegetables (e.g. celery, carrots, apples, tomatoes, cucumbers, potatoes)
- Honey
- Jasmine Rice
- Juices (any variety)
- Ketchup (largest cans as possible…e.g. #10 cans)
- Mayonnaise
- Pasta for “Casserole” Cooking (e.g. Penne, Mostaccioli, Fusilli, Rigatoni)
- Plastic Wrap (18-inch wide)
- Prepackaged Snacks, Cookies, Chips, etc.
- Pure Vanilla Extract
- Shredded Mozzarella Cheese
- Salad Dressing
- Sliced Cheese (in bulk)
- Tortillas
- Vegetable Oil